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SWEETIE PIES JULY 4th RETAIL MENU 2013

Patriotic cupcakes 
White cake decorated with vanilla bean frosting, red, 
white & blue fondant circles. 

Holiday cupcakes
Chocolate cupcake filled with raspberry mascarpone mousse & topped with
raspberry buttercream, a blue star & holiday confetti.   

Celebration Cake
Alternating layers of red & blue velvet cake filled with cream cheese frosting decorated with red & white fondant stripes with blue fondant stars.
 
All American cake
Yellow cake filled & frosted with fudge frosting in a swirl design & holiday confetti.

Hand Pies
Peaches & cherries baked in a flaky crust topped
with a vanilla glaze. 

Apple Pie  
Traditional apple pie spiced with cinnamon
& topped with crunchy streusel.

Mixed Berry Pie

 Flaky pastry baked with a mixture of berries
& pastry shaped stars. 

Fresh berry cheesecake Pie  
White chocolate cheesecake baked with a graham cracker crust & topped with an assortment of summer berries.  

Decorated Cookies  
Stars decorated with royal icing, bagged & tied     

  

 

 


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